fluffy pancake recipe cups
If you’re a fan of pancakes but don’t have a scale to measure ingredients, don’t worry! This fluffy pancake recipe is measured in cups, making it easy to follow without a kitchen scale. This recipe yields a fluffy and light pancake that is perfect for breakfast or brunch. In this article, we will share a fluffy pancake recipe measured in cups, complete with detailed instructions and tips for the perfect pancake every time.
- 1 1/2 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 1 tablespoon white sugar
- 1/2 teaspoon salt
- 1 1/4 cups milk
- 1 egg
- 3 tablespoons melted butter
- In a large mixing bowl, whisk together the flour, baking powder, sugar, and salt.
- In a separate mixing bowl, whisk together the milk, egg, and melted butter until well combined.
- Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix the batter as this will result in tough pancakes.
- Preheat a non-stick skillet or griddle over medium-high heat. Once hot, scoop 1/4 cup of batter onto the skillet for each pancake.
- Cook the pancakes for 2-3 minutes on each side or until golden brown. Flip the pancakes once bubbles start to form on the surface.
- Once cooked, remove the pancakes from the skillet and serve hot with your favorite toppings such as whipped cream, maple syrup, or fresh fruit.
- For the fluffiest pancakes, avoid overmixing the batter. Mix until the ingredients are just combined.
- Use a non-stick skillet or griddle to prevent the pancakes from sticking to the surface.
- To keep the pancakes warm while you finish cooking the rest of the batch, place them on a baking sheet in a 200°F oven.
- You can add additional flavor to the pancakes by adding vanilla extract, cinnamon, or nutmeg to the batter.
- If you prefer a sweeter pancake, add an additional tablespoon of sugar to the batter.
This fluffy pancake recipe measured in cups is an easy and delicious way to make pancakes without a scale. Follow these tips for the fluffiest pancakes and enjoy this delicious recipe any time of the day. Whether you top them with whipped cream, maple syrup, or fresh fruit, these pancakes are sure to be a hit. So grab your mixing bowl and whisk and get ready to make the fluffiest pancakes you’ve ever tasted!