fluffy pancake recipe cafe delites


fluffy pancake recipe cafe delites

If you’re looking for a delicious and fluffy pancake recipe, look no further than Cafe Delites! This recipe promises fluffy, light, and delicious pancakes that will leave your taste buds begging for more. In this article, we’ll share with you Cafe Delites’ fluffy pancake recipe, complete with detailed instructions and helpful tips for the perfect pancake every time.


  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 2 cups buttermilk
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract


  1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. Set aside.
  2. In a separate bowl, whisk together the eggs, buttermilk, melted butter, and vanilla extract until well combined.
  3. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix the batter as this will result in tough pancakes.
  4. Preheat a non-stick skillet or griddle over medium-high heat. Once hot, scoop 1/4 cup of batter onto the skillet for each pancake.
  5. Add chocolate chips and chai spice to the batter for a delicious twist on traditional pancakes. To do this, stir in 1/2 cup of chocolate chips and 1/2 teaspoon of chai spice into the pancake batter after combining the wet and dry ingredients.
  6. Cook the pancakes for 2-3 minutes on each side or until golden brown. Flip the pancakes once bubbles start to form on the surface.
  7. Once cooked, remove the pancakes from the skillet and serve hot with your favorite toppings such as whipped cream, syrup, and additional chocolate chips.


  • For the fluffiest pancakes, avoid overmixing the batter. Mix until the ingredients are just combined.
  • Use a non-stick skillet or griddle to prevent the pancakes from sticking to the surface.
  • To keep the pancakes warm while you finish cooking the rest of the batch, place them on a baking sheet in a 200°F oven.
  • To make the pancakes even more chocolatey, add a drizzle of chocolate syrup on top before serving.
  • If you don’t have buttermilk, you can make your own by mixing 2 cups of milk with 2 tablespoons of vinegar or lemon juice. Let the mixture sit for a few minutes until it thickens.


Cafe Delites’ fluffy pancake recipe with chocolate chips and chai spice is the perfect way to indulge in a sweet breakfast treat. With simple ingredients and easy instructions, these pancakes are a crowd-pleaser for any occasion. Follow these tips for the fluffiest pancakes and enjoy this delicious recipe any time of the year.

fluffy pancake recipe chocolate and chai

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