If you’re looking for a classic and foolproof pancake recipe, Betty Crocker has got you covered. Their recipe for fluffy pancakes is easy to follow and produces perfect, fluffy pancakes every time. In this article, we will provide you with a detailed recipe for Betty Crocker’s fluffy pancake recipe along with helpful tips and tricks to ensure your pancakes turn out light, fluffy, and delicious every time.

Ingredients:

• 1 1/2 cups all-purpose flour
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 tablespoon white sugar
• 1 1/4 cups milk
• 1 egg
• 3 tablespoons butter, melted

Instructions:

1. In a large bowl, whisk together the flour, baking powder, salt, and sugar.
2. In a separate bowl, beat together the milk, egg, and melted butter.
3. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix, as this will result in tough and dense pancakes.
4. Heat a lightly oiled griddle or frying pan over medium-high heat.
5. Use a 1/4 cup measuring cup to scoop the batter onto the hot griddle. Cook until bubbles form on the surface of the pancake, then flip and cook until golden brown.
6. Serve hot with your favorite toppings, such as butter, syrup, whipped cream, or fresh fruit.

Tips:

• For fluffier pancakes, try separating the egg and beating the egg white separately until stiff peaks form. Then fold the egg white into the batter before cooking.
• To keep your pancakes warm while cooking the rest of the batch, place them on a baking sheet in a preheated 200°F oven.
• If you don’t have all-purpose flour on hand, you can substitute with whole wheat flour, oat flour, or a gluten-free flour blend. However, keep in mind that this may affect the texture and flavor of the pancakes.
• For extra flavor and nutrition, try adding mashed bananas, blueberries, chocolate chips, or cinnamon to the batter before cooking.

Conclusion:

Betty Crocker’s fluffy pancake recipe is a classic and reliable recipe that produces light and fluffy pancakes every time. With just a few simple ingredients and easy-to-follow instructions, you can whip up a delicious breakfast or brunch in no time. Whether you’re serving them with traditional toppings like syrup and butter or getting creative with fruit, nuts, or chocolate, these pancakes are sure to be a crowd-pleaser.